A cocktail reception is a great way to host a warm, intimate wedding that is casual yet fun for a modern couple. 'Eat, Drink & Be Married' is indeed the tagline and direction that summed up their wedding affair. Love and laughter filled the air as old friends gathered once again to catch up on good old times over fine wine, scrumptious bite-sized canapes, succulent roast lamb and good music.
ROM, Tea Ceremony, Cocktail Reception
Size of function: 180 guests
Yee Lin and Tarn Fu, both from Kuala Lumpur, wanted a fuss-free wedding that was elegant in its basic simplicity. They were both very hands-on and very much involved in the planning stages of their wedding from start till end.
With an apple tree logo designed by their close friend, green and white naturally became the perfect palette for their wedding, brought to life by green hydrangeas and garlands of white dendrobiums as the theme flowers.
Only a handful of closest friends and family were invited to witness the signing ceremony of this lovely couple. To show their appreciation, the names of all guests were painstakingly hand drawn onto a three-tiered carrot walnut cake by TrulyScrumptious!. Guests were required to locate their names on the wedding cake, then snap a polaroid picture of themselves as they pose with their names on the cake and finish off with a wedding wish for the couple. For their first dance, the couple fox-trotted to Michael Buble's version of 'Come Fly with Me'. Towards the end of the wedding, they even surprised the matron of honour's husband with a birthday cake and song. Now, that's thoughtful!
